Wine TypeWhite
WineryDomaine Faiveley
Grape VarietiesChardonnay
WinemakerJérôme Flous
CountryFrance
Expert RatingRP 93-95
RegionBurgundy
Production VolumeMicro production ( 1,000–1,300 bottles)
Sub-regionBienvenues Bâtard Montrachet
SweetnessDry
Classification (Ranking)Grand Cru
Alcohol Level13.5
Format750ml