Wine Critics:
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SKUID: S003500
Jean Marc Roulot Meursault 'Les Genevrières' Premier Cru 2019
Vintage Character
Jean Marc Roulot Meursault 'Les Genevrières' Premier Cru 2019 hails from one of Meursault’s most revered mid-slope climats, long admired for its finesse, perfume and stony intensity. The 2019 vintage in Burgundy was generally regarded as excellent, shaped by a warm, relatively dry growing season that produced small, concentrated berries and wines combining ripe fruit with fresh underlying acidity and notable depth.
Tasting Profile & Food Pairing
In the glass this Chardonnay is taut yet layered, opening with lemon zest, ripe pear, white peach, green apple and acacia blossom over nuances of almond and crushed stone, supported by discreet notes of brioche, hazelnut, buttered toast and fine French oak spice. The palate is precise and chiselled, with mouth‑watering acidity, a medium‑full, satiny texture and a long, saline, mineral-driven finish that promises graceful evolution in bottle. Serve with butter-poached lobster, seared scallops, roast Bresse chicken, or a classic mushroom risotto to echo its depth and savor. Jean-Marc Roulot has turned his family’s Meursault domaine into a benchmark for modern, mineral-driven white Burgundy, combining deep respect for terroir with meticulous, low-yield viticulture.
Winery Background
After an early career as a stage and film actor, he returned to the estate in the 1980s and steadily elevated quality through obsessive work in the vines, careful picking for freshness, and precise élevage that emphasizes tension, purity and length over sheer richness. His holdings in Genevrières lie in the highly regarded lower section of the slope on classic limestone-clay soils that naturally produce wines of perfume and refinement, and his restrained use of fine French oak allows this character to shine. Today the domaine is widely cited by growers and sommeliers alike as a reference point for Meursault, with each premier cru bottling crafted to express its climat with clarity and without excess.
Jean Marc Roulot Meursault 'Les Genevrières' Premier Cru 2019 hails from one of Meursault’s most revered mid-slope climats, long admired for its finesse, perfume and stony intensity. The 2019 vintage in Burgundy was generally regarded as excellent, shaped by a warm, relatively dry growing season that produced small, concentrated berries and wines combining ripe fruit with fresh underlying acidity and notable depth.
Tasting Profile & Food Pairing
In the glass this Chardonnay is taut yet layered, opening with lemon zest, ripe pear, white peach, green apple and acacia blossom over nuances of almond and crushed stone, supported by discreet notes of brioche, hazelnut, buttered toast and fine French oak spice. The palate is precise and chiselled, with mouth‑watering acidity, a medium‑full, satiny texture and a long, saline, mineral-driven finish that promises graceful evolution in bottle. Serve with butter-poached lobster, seared scallops, roast Bresse chicken, or a classic mushroom risotto to echo its depth and savor. Jean-Marc Roulot has turned his family’s Meursault domaine into a benchmark for modern, mineral-driven white Burgundy, combining deep respect for terroir with meticulous, low-yield viticulture.
Winery Background
After an early career as a stage and film actor, he returned to the estate in the 1980s and steadily elevated quality through obsessive work in the vines, careful picking for freshness, and precise élevage that emphasizes tension, purity and length over sheer richness. His holdings in Genevrières lie in the highly regarded lower section of the slope on classic limestone-clay soils that naturally produce wines of perfume and refinement, and his restrained use of fine French oak allows this character to shine. Today the domaine is widely cited by growers and sommeliers alike as a reference point for Meursault, with each premier cru bottling crafted to express its climat with clarity and without excess.
Product details
Wine TypeWhite
WineryJean Marc Roulot
Grape VarietiesChardonnay
WinemakerJean-Marc Roulot
CountryFrance
Expert Rating—
RegionBurgundy
Production VolumeMicro production (2,000 - 2,400 bottles)
Sub-regionMeursault
SweetnessBone Dry
Classification (Ranking)Premier Cru
Alcohol Level13.5
Format750ml
Prices
Vinterra Wine
Standard delivery 2-5 working days
Vinobuzz Delivery
HK$4,800
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