Domaine Gros Frère et Soeur Échézeaux Grand Cru 2020
4.8
HK$2,340
750ml
Bottle
Vintage Character Domaine Gros Frère et Sœur Échézeaux Grand Cru 2020 is drawn from the lieu‑dit Les Loächausses within Échézeaux, a parcel with a high proportion of limestone soils that impart both structure and freshness. The 2020 vintage in Burgundy was widely acclaimed, shaped by a warm, dry summer tempered by cool nights, producing reds of concentration, ripe fruit, and balanced acidity.
Tasting Profile & Food Pairing In the glass, this Pinot Noir reveals aromas of ripe red berries, blackcurrant, and wild strawberry, layered with rose petal, licorice, and subtle spice. The palate is medium to full‑bodied, with firm yet polished tannins, a core of red and black fruit, and a mineral backbone that carries through to a long, persistent finish. Its depth and aromatic complexity make it a versatile partner for roast duck with cherries, beef tenderloin with truffle jus, or aged Époisses cheese, where its layered character and freshness shine.
Winery Background The Gros family has been a cornerstone of Vosne‑Romanée for generations, with Domaine Gros Frère et Sœur established in 1963 by Gustave Gros and today managed by Bernard Gros.
The domaine is renowned for its holdings in prestigious grands crus including Richebourg, Clos de Vougeot, and Échézeaux. Their philosophy emphasizes low yields, meticulous vineyard care, and a bold cellar approach: grapes are hand‑harvested, fully destemmed, and fermented with selected yeasts, with fermentation temperatures allowed to rise at the end of cuvaison to maximize extraction. Ageing is carried out in 100% new French oak barrels for their grands crus, followed by bottling without fining or filtration to preserve purity and structure. This combination of rigorous vineyard work and assertive élevage has given their Échézeaux a reputation for power, longevity, and distinctive character, with the 2020 vintage standing as a particularly fine example of the domaine’s style.