Vintage Character The 2023 Collio Pinot Bianco from Schiopetto is a radiant showcase of Friuli’s renowned white wine terroir, shaped by a warm and balanced growing season that yielded wines with striking aromatics and lively acidity. This vintage reveals a fragrant bouquet of white peach, acacia blossom, and subtle almond, while the palate is crisp yet nuanced, offering flavors of juicy pear, yellow apple, and a refined mineral undertone.
Tasting Profile & Food Pairing A gentle creaminess adds texture, leading to a long, refreshing finish highlighted by citrus zest and a delicate saline note. The wine’s vibrant structure and depth make it an ideal companion for dishes such as grilled prawns, risotto with spring vegetables, or a soft-ripened cheese like Robiola, elevating both subtle and savory flavors at the table.
Winery Background Founded in the 1960s by Mario Schiopetto, the estate is celebrated as a trailblazer in Friulian winemaking, renowned for its focus on purity and terroir-driven expression in white wines. Schiopetto’s vineyards are situated in the heart of the Collio DOC, where marl and sandstone soils contribute complexity and finesse to their wines. The winery practices sustainable viticulture, with grapes hand-harvested and gently pressed to preserve varietal character. Minimal intervention in the cellar allows each wine to authentically express both the grape and the unique Collio microclimate, establishing Schiopetto as a benchmark producer for Italian whites with distinctive personality and elegance.