Wine Critics:
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SKUID: S002802
Schiopetto Collio Pinot Grigio 2023
Vintage Character
Collio DOC’s 2023 vintage delivered a beautifully balanced Schiopetto Pinot Grigio, shaped by a mild spring and a warm, consistent summer that encouraged gradual ripening and preserved the grape’s hallmark freshness.
Tasting Profile & Food Pairing
Awarded 90 points by Robert Parker’s Wine Advocate, this wine exemplifies the purity and finesse for which the region is renowned. Aromas of white blossom and acacia mingle with ripe pear, green apple, and a delicate almond nuance, while the palate is crisp yet supple, revealing layers of orchard fruit, citrus zest, and a subtle mineral undertone that reflects Collio’s distinctive marl and sandstone soils. The wine’s elegant structure and refined texture culminate in a persistent, mouthwatering finish. Ideal pairings include seared scallops with lemon butter, grilled asparagus, or a creamy goat cheese, each dish enhancing the wine’s lively acidity and mineral-driven character.
Winery Background
Established in 1965 by Mario Schiopetto, the Schiopetto estate is widely recognized as a trailblazer in the evolution of Friuli-Venezia Giulia’s white wines. Nestled in the heart of Collio, the vineyards benefit from a unique microclimate shaped by Alpine breezes and Adriatic influences, fostering optimal conditions for expressive, aromatic whites. Schiopetto’s philosophy centers on sustainable viticulture, low yields, and a meticulous, temperature-controlled vinification process in stainless steel, all designed to preserve varietal purity and the region’s mineral signature. The estate’s commitment to gentle handling and minimal intervention consistently results in wines that capture the essence of their terroir, earning Schiopetto a reputation for elegance, clarity, and authenticity across every vintage.
Collio DOC’s 2023 vintage delivered a beautifully balanced Schiopetto Pinot Grigio, shaped by a mild spring and a warm, consistent summer that encouraged gradual ripening and preserved the grape’s hallmark freshness.
Tasting Profile & Food Pairing
Awarded 90 points by Robert Parker’s Wine Advocate, this wine exemplifies the purity and finesse for which the region is renowned. Aromas of white blossom and acacia mingle with ripe pear, green apple, and a delicate almond nuance, while the palate is crisp yet supple, revealing layers of orchard fruit, citrus zest, and a subtle mineral undertone that reflects Collio’s distinctive marl and sandstone soils. The wine’s elegant structure and refined texture culminate in a persistent, mouthwatering finish. Ideal pairings include seared scallops with lemon butter, grilled asparagus, or a creamy goat cheese, each dish enhancing the wine’s lively acidity and mineral-driven character.
Winery Background
Established in 1965 by Mario Schiopetto, the Schiopetto estate is widely recognized as a trailblazer in the evolution of Friuli-Venezia Giulia’s white wines. Nestled in the heart of Collio, the vineyards benefit from a unique microclimate shaped by Alpine breezes and Adriatic influences, fostering optimal conditions for expressive, aromatic whites. Schiopetto’s philosophy centers on sustainable viticulture, low yields, and a meticulous, temperature-controlled vinification process in stainless steel, all designed to preserve varietal purity and the region’s mineral signature. The estate’s commitment to gentle handling and minimal intervention consistently results in wines that capture the essence of their terroir, earning Schiopetto a reputation for elegance, clarity, and authenticity across every vintage.
Product details
Wine TypeWhite
WinerySchiopetto
Grape VarietiesPinot Grigio
WinemakerMatteo Schiopetto
CountryItaly
Expert RatingJS 93
RegionFriuli Venezia Giulia
SweetnessDry
Sub-regionCollio
Alcohol Level13.0
Classification (Ranking)Icon
Format750ml
Prices
Altaya Wines
Standard delivery 2-5 working days
Vinobuzz Delivery
HK$255
HK$255
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