Vintage Character The 2024 vintage of Hiedler Grüner Veltliner Thal from Kamptal, Austria, showcases the energetic character and clarity that define this classic varietal. Benefiting from a mild spring and a warm, sunny summer, the 2024 growing season in Kamptal produced wines with vibrant acidity and expressive aromatics.
Tasting Profile & Food Pairing This quality is reflected in the wine’s inviting bouquet of green apple, white peach, and freshly cut herbs, complemented by the hallmark spicy white pepper note of Grüner Veltliner. On the palate, it is crisp and lively, with citrus zest, subtle mineral nuances, and a silky, mouthwatering finish. Its versatility makes it an excellent companion for dishes such as grilled sea bass, asparagus risotto, or lightly spiced Sichuan tofu, where its zest and peppery character enhance a range of flavors across Western and Asian cuisines.
Winery Background Weingut Hiedler stands among Kamptal’s most esteemed family-run estates, with a heritage dating back to the mid-19th century. The estate is recognized for its dedication to sustainable viticulture, meticulous hand-harvesting, and a philosophy of minimal intervention in the cellar, allowing the unique qualities of Kamptal’s loess and gravel soils to be fully expressed in their wines. Hiedler’s approach centers on authenticity and precision, consistently crafting Grüner Veltliner that reflects both the distinctiveness of the Thal vineyard and the nuances of each vintage. Their commitment to quality and terroir-driven winemaking has earned them international recognition for producing wines of remarkable freshness and depth.