Wine Critics:
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SKUID: S004126
Thierry Pillot Meursault 'Les Genevrières' Premier Cru 2019
Vintage Character
Thierry Pillot Meursault Premier Cru Les Genevrières 2019 is a white Burgundy from one of Meursault’s most prized Premier Cru climats. The 2019 vintage is widely regarded as strong in Burgundy: a warm, dry growing season produced concentrated fruit, yet careful picking preserved the freshness and line that top Côte de Beaune whites needed for balance. Les Genevrières is celebrated for its refined, mineral profile, and in Meursault its limestone-rich soils and well-exposed slope tend to give Chardonnay more lift, floral detail, and tension than the broader, richer village style.
Tasting Profile & Food Pairing
Wine Advocate rated this wine 92-94 points, underscoring the quality of the vintage and site. The bouquet shows lemon curd, white peach, fresh apricot and hawthorn blossom, layered with flinty reduction, toasted hazelnut and a discreet brioche note. On the palate it is dry, incisive and quietly powerful, with a medium-full body, high acidity, a silky but chiselled texture, and a long finish marked by citrus oil, crushed stone and almond. It pairs beautifully with roast turbot, veal in a light cream sauce, or simply seared scallops.
Winery Background
Thierry Pillot is part of Burgundy’s new wave of detail-focused growers, also known for his work with the family’s Domaine Paul Pillot in Chassagne-Montrachet, while his own-label wines are produced in tiny quantities. His style favors precision over weight, using restrained oak so the vineyard character remains transparent. Hand-harvested fruit and a measured, low-intervention approach help preserve energy and site expression, and his signature use of subtle reduction gives the wines a tensile, crystalline profile that has made his bottlings especially sought after by Burgundy collectors.
Thierry Pillot Meursault Premier Cru Les Genevrières 2019 is a white Burgundy from one of Meursault’s most prized Premier Cru climats. The 2019 vintage is widely regarded as strong in Burgundy: a warm, dry growing season produced concentrated fruit, yet careful picking preserved the freshness and line that top Côte de Beaune whites needed for balance. Les Genevrières is celebrated for its refined, mineral profile, and in Meursault its limestone-rich soils and well-exposed slope tend to give Chardonnay more lift, floral detail, and tension than the broader, richer village style.
Tasting Profile & Food Pairing
Wine Advocate rated this wine 92-94 points, underscoring the quality of the vintage and site. The bouquet shows lemon curd, white peach, fresh apricot and hawthorn blossom, layered with flinty reduction, toasted hazelnut and a discreet brioche note. On the palate it is dry, incisive and quietly powerful, with a medium-full body, high acidity, a silky but chiselled texture, and a long finish marked by citrus oil, crushed stone and almond. It pairs beautifully with roast turbot, veal in a light cream sauce, or simply seared scallops.
Winery Background
Thierry Pillot is part of Burgundy’s new wave of detail-focused growers, also known for his work with the family’s Domaine Paul Pillot in Chassagne-Montrachet, while his own-label wines are produced in tiny quantities. His style favors precision over weight, using restrained oak so the vineyard character remains transparent. Hand-harvested fruit and a measured, low-intervention approach help preserve energy and site expression, and his signature use of subtle reduction gives the wines a tensile, crystalline profile that has made his bottlings especially sought after by Burgundy collectors.
Product details
Wine TypeWhite
WineryThierry Pillot
Grape VarietiesChardonnay
WinemakerThierry Pillot
CountryFrance
Expert Rating—
RegionBurgundy
Production VolumeMicro production (approx. 600 bottles)
Sub-regionMeursault
SweetnessDry
Classification (Ranking)Premier Cru
Alcohol Level13.5
Format1.5L
Prices
Vinterra Wine
Standard delivery 2-5 working days
Vinobuzz Delivery
HK$3,000
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