Wine TypeRed
WineryTe Mata Estate
Grape VarietiesPinot Noir
WinemakerPhil Brodie
CountryNew Zealand
Expert RatingJS 95
RegionHawke's Bay
Production VolumeSmall (12,000 – 18,000 bottles)
Sub-regionHawke's Bay
SweetnessDry
Classification (Ranking)—
Alcohol Level13.5
Format750ml