Domaine Fourrier Gevrey Chambertin 'Clos Saint Jacques' Premier Cru 2020
4.7
HK$4,400
750ml
Bottle
Vintage Character The 2020 vintage in Burgundy produced wines of exceptional quality, thanks to a warm, dry growing season that fostered ripe, concentrated fruit while maintaining the region’s signature finesse.
Tasting Profile & Food Pairing Domaine Fourrier Gevrey-Chambertin 'Clos Saint Jacques' Premier Cru 2020 exemplifies the pedigree of this renowned site, earning an impressive 94+ points from Robert Parker’s Wine Advocate for its remarkable balance and depth. In the glass, it reveals an intensely perfumed bouquet of wild cherry, raspberry, rose petal, and subtle forest floor. The palate is beautifully layered, showcasing pure red fruit, mineral precision, and a silken texture, culminating in a persistent, savory finish with fine-grained tannins and a gentle lift of spice. Its elegance and vibrancy make it a versatile companion to dishes such as roast duck with cherry reduction, mushroom risotto, or a mild French cheese like Reblochon, each highlighting different facets of the wine’s complexity.
Winery Background Domaine Fourrier is widely regarded as one of Gevrey-Chambertin’s leading producers, with a heritage dating back to the 19th century. Under the stewardship of Jean-Marie Fourrier, the domaine emphasizes meticulous vineyard management and minimal intervention in the cellar to allow each terroir to express its full character. The Clos Saint Jacques vineyard is planted with old Pinot Noir vines, many over 50 years of age, on limestone-rich soils, contributing to the wine’s depth and nuance. Fourrier’s approach incorporates organic principles, restrained use of new oak, and careful handling of fruit, resulting in wines celebrated for their purity, transparency, and capacity for graceful aging. This dedication to authenticity and site expression has earned Domaine Fourrier a loyal following among Burgundy collectors and enthusiasts.