Wine Critics:
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SKUID: S000427
Château Langoa Barton Saint Julien Troisième Grand Cru Classé 2018
Vintage Character
The 2018 Château Langoa Barton Saint‑Julien Troisième Grand Cru Classé is a blend of 63% Cabernet Sauvignon, 28% Merlot, and 9% Cabernet Franc, crafted from the gravelly soils of Saint‑Julien. The 2018 vintage in Bordeaux was widely regarded as excellent, beginning with a wet spring but followed by a hot, dry summer that produced ripe, concentrated fruit with remarkable depth and freshness.
Tasting Profile & Food Pairing
Awarded 93 points by Robert Parker’s Wine Advocate, this wine reveals a deep garnet‑purple hue with aromas of cassis, plum, cedar, and graphite, accented by hints of mint and spice. The palate is generous yet refined, with supple tannins, layered dark fruit, and a long, mineral‑driven finish. Its balance of richness and elegance makes it a superb partner for roast lamb with rosemary, beef Wellington, or a classic French cheese such as Saint‑Nectaire, offering versatility across refined Western cuisine.
Winery Background
Château Langoa Barton is a historic estate classified as a Troisième Grand Cru Classé in 1855, and has been owned by the Barton family since 1821, making it one of the longest‑standing family‑owned properties in Bordeaux. The estate is managed alongside its sister property, Château Léoville Barton, with both sharing a philosophy rooted in traditional winemaking and sustainable vineyard practices. The Bartons emphasize hand harvesting, careful fruit selection, and vinification in temperature‑controlled wooden vats, followed by élevage in French oak barrels. This approach produces wines that reflect the elegance and longevity of Saint‑Julien, consistently balancing structure, freshness, and authenticity. With nearly two centuries of uninterrupted family stewardship, Langoa Barton has secured its reputation as a benchmark for classic Médoc character, and the 2018 vintage stands as a compelling expression of its heritage and terroir.
The 2018 Château Langoa Barton Saint‑Julien Troisième Grand Cru Classé is a blend of 63% Cabernet Sauvignon, 28% Merlot, and 9% Cabernet Franc, crafted from the gravelly soils of Saint‑Julien. The 2018 vintage in Bordeaux was widely regarded as excellent, beginning with a wet spring but followed by a hot, dry summer that produced ripe, concentrated fruit with remarkable depth and freshness.
Tasting Profile & Food Pairing
Awarded 93 points by Robert Parker’s Wine Advocate, this wine reveals a deep garnet‑purple hue with aromas of cassis, plum, cedar, and graphite, accented by hints of mint and spice. The palate is generous yet refined, with supple tannins, layered dark fruit, and a long, mineral‑driven finish. Its balance of richness and elegance makes it a superb partner for roast lamb with rosemary, beef Wellington, or a classic French cheese such as Saint‑Nectaire, offering versatility across refined Western cuisine.
Winery Background
Château Langoa Barton is a historic estate classified as a Troisième Grand Cru Classé in 1855, and has been owned by the Barton family since 1821, making it one of the longest‑standing family‑owned properties in Bordeaux. The estate is managed alongside its sister property, Château Léoville Barton, with both sharing a philosophy rooted in traditional winemaking and sustainable vineyard practices. The Bartons emphasize hand harvesting, careful fruit selection, and vinification in temperature‑controlled wooden vats, followed by élevage in French oak barrels. This approach produces wines that reflect the elegance and longevity of Saint‑Julien, consistently balancing structure, freshness, and authenticity. With nearly two centuries of uninterrupted family stewardship, Langoa Barton has secured its reputation as a benchmark for classic Médoc character, and the 2018 vintage stands as a compelling expression of its heritage and terroir.
Product details
Wine TypeRed
WineryChâteau Langoa Barton
Grape VarietiesCabernet Sauvignon, Merlot, Cabernet Franc
WinemakerDamien Barton Sartorius
CountryFrance
Expert RatingJS 95, RP 94+
RegionBordeaux
Production VolumeMedium (30,000 – 100,000 bottles)
Sub-regionSaint Julien
SweetnessDry
Classification (Ranking)3rd Growth
Alcohol Level13.5
Format750ml
Prices
Wine Buff
Fast Delivery4 Hours
Standard delivery within 3 working days
Fast Delivery within 4 hours
Vinobuzz Delivery
HK$234
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