Wine Critics:
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SKUID: S004627
Limited Addition Red Crush 2022
Vintage Character
Limited Addition Red Crush 2022 is a Willamette Valley red wine that captures a more exploratory side of Oregon, blending Pinot Noir, Gamay Noir, and Trousseau into a distinctly regional yet unconventional expression. The 2022 vintage in the Willamette Valley was shaped by a cool, delayed growing season followed by a warm finish, helping preserve bright acidity while allowing the fruit to reach appealing ripeness. Sourced from vineyards within Oregon’s flagship valley, the wine reflects the region’s long daylight hours, moderate climate, and volcanic and marine sedimentary soils, all of which support lifted aromatics and finely detailed fruit.
Tasting Profile & Food Pairing
In the glass, it opens with vivid red cherry, wild raspberry, pomegranate, violet, and hibiscus, followed by hints of white pepper, tea leaf, wet stone, and savory herbs. The palate is light- to medium-bodied and energetic, with crunchy berry fruit, supple tannins, and a juicy, mouthwatering line of acidity that keeps the finish fresh and mineral-tinged. Its bright, agile profile makes it especially versatile at the table: try it with roast duck breast, grilled salmon, or mushroom toast.
Winery Background
Limited Addition is the collaborative project of Bree Stock MW and Chad Stock, two influential figures in modern Oregon wine with a shared interest in pushing beyond the state’s established norms. Their work highlights alternative varieties, thoughtful farming, and a low-intervention philosophy that lets site and season remain visible in the finished wine. Red Crush is made in a deliberately vibrant style, with minimal handling and partial whole-cluster fermentation contributing aromatic lift and savory complexity, making the wine a compelling example of the Willamette Valley’s evolving identity.
Limited Addition Red Crush 2022 is a Willamette Valley red wine that captures a more exploratory side of Oregon, blending Pinot Noir, Gamay Noir, and Trousseau into a distinctly regional yet unconventional expression. The 2022 vintage in the Willamette Valley was shaped by a cool, delayed growing season followed by a warm finish, helping preserve bright acidity while allowing the fruit to reach appealing ripeness. Sourced from vineyards within Oregon’s flagship valley, the wine reflects the region’s long daylight hours, moderate climate, and volcanic and marine sedimentary soils, all of which support lifted aromatics and finely detailed fruit.
Tasting Profile & Food Pairing
In the glass, it opens with vivid red cherry, wild raspberry, pomegranate, violet, and hibiscus, followed by hints of white pepper, tea leaf, wet stone, and savory herbs. The palate is light- to medium-bodied and energetic, with crunchy berry fruit, supple tannins, and a juicy, mouthwatering line of acidity that keeps the finish fresh and mineral-tinged. Its bright, agile profile makes it especially versatile at the table: try it with roast duck breast, grilled salmon, or mushroom toast.
Winery Background
Limited Addition is the collaborative project of Bree Stock MW and Chad Stock, two influential figures in modern Oregon wine with a shared interest in pushing beyond the state’s established norms. Their work highlights alternative varieties, thoughtful farming, and a low-intervention philosophy that lets site and season remain visible in the finished wine. Red Crush is made in a deliberately vibrant style, with minimal handling and partial whole-cluster fermentation contributing aromatic lift and savory complexity, making the wine a compelling example of the Willamette Valley’s evolving identity.
Product details
Wine TypeRed
WineryLimited Addition
Grape VarietiesPinot Noir, Gamay Noir, Trousseau
WinemakerBree and Chad Stock
CountryUSA
Expert Rating—
RegionOregon
Production VolumeRare (5,760 bottles)
Sub-regionWillamette Valley
SweetnessDry
Classification (Ranking)—
Alcohol Level12.8
Format750ml
Prices
Golden Gate Wine
Standard delivery 2-5 working days
Vinobuzz Delivery
HK$294
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