Vintage Character The 1979 vintage of Opus One Napa Valley stands as the historic inaugural release of this celebrated collaboration, blending Cabernet Sauvignon with Merlot, Cabernet Franc, Malbec, and Petit Verdot in a classic Bordeaux-inspired style. Sourced from select vineyards in the Oakville district, the wine benefits from well-drained, gravelly soils that contribute both structure and finesse. The growing season in 1979 was marked by cool, steady weather, allowing for gradual ripening and resulting in wines noted for their elegance, vibrant acidity, and balanced profile—a style recognized for its aging potential.
Tasting Profile & Food Pairing While Robert Parker praised the debut for its finesse and harmonious integration of fruit and oak, the wine opens with layered aromas of cassis, tobacco leaf, cedar, dried violets, and a subtle hint of graphite. On the palate, supple tannins frame flavors of blackcurrant, plum, and gentle spice, culminating in a persistent, graceful finish. This refined structure makes it an ideal companion to dishes such as roast rack of lamb with rosemary, wild mushroom risotto, or well-aged Comté cheese, enhancing both savory and earthy flavors with sophistication.
Winery Background Opus One was founded in 1978 as a visionary partnership between Robert Mondavi and Baron Philippe de Rothschild, merging Old World winemaking expertise with New World innovation to create a singular, world-class wine from Napa Valley. The estate is renowned for its unwavering commitment to quality, meticulous grape selection, and sustainable vineyard practices, all while preserving the distinct character of its Oakville terroir. Opus One’s philosophy centers on harmony, balance, and longevity in every vintage, establishing a benchmark for luxury wines in California and reinforcing its reputation as a symbol of international excellence.
Product details
Wine TypeRed
WineryOpus One
Grape VarietiesCabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot