Vintage Character Petit‑Roy Savigny‑lès‑Beaune 2022 is a bright, aromatic Pinot Noir that reflects the limestone‑driven freshness of Savigny and the balance of the 2022 Burgundy vintage. The year was warm and generous, with a sunny summer moderated by cooler nights and timely rains, producing wines of ripe fruit, supple tannins, and excellent aromatic lift.
Tasting Profile & Food Pairing This cuvée is sourced from parcels in Les Vermots and Les Godeaux, where clay‑limestone soils provide both fruit intensity and mineral tension. Made with 100% whole‑cluster fermentation and semi‑carbonic maceration, it shows a vibrant ruby color and aromas of red cherry, raspberry, and wild strawberry, accented by herbal spice and floral notes. The palate is lively and textured, with crisp acidity, fine‑grained tannins, and a long, harmonious finish. Its freshness and nuance make it a versatile partner for roast duck with herbs, mushroom risotto, or a wedge of aged goat cheese, offering both elegance and approachability.
Winery Background Domaine Petit‑Roy was founded in 2017 by Japanese‑born winemaker Seiichi Saito, who trained at some of Burgundy’s most prestigious estates, including Simon Bize, Armand Rousseau, and Domaine Leflaive. Based in Chorey‑lès‑Beaune, the domaine farms organically and biodynamically, though without formal certification, and follows a philosophy of minimal intervention in both vineyard and cellar. Grapes are hand‑harvested, fermented with indigenous yeasts, and aged for 12 months in used oak barrels followed by 5 months in tank, with no fining or filtration and minimal sulfur at bottling. The Savigny‑lès‑Beaune 2022 reflects Saito’s artisanal approach, combining purity, terroir transparency, and drinkability. It has quickly become one of the domaine’s most admired village wines, showcasing both the pedigree of Savigny and the precision of Petit‑Roy’s craftsmanship.