Vintage Character Ata Rangi Pinot Noir Crimson 2024 from Martinborough captures the vibrant spirit of New Zealand Pinot Noir, offering a pure and elegant reflection of its renowned terroir. The 2024 vintage in Martinborough was shaped by a mild spring and a warm, settled summer, which fostered ripe, balanced fruit with impressive clarity and freshness.
Tasting Profile & Food Pairing Awarded 91 points by Robert Parker's Wine Advocate, this wine opens with enticing aromas of wild raspberry, red cherry, and delicate rose petal, accented by subtle notes of baking spice and crushed herbs. On the palate, Crimson is graceful and supple, revealing juicy berry flavors supported by fine tannins and a silky texture, culminating in a refreshing, persistent finish. Its lively character makes it an excellent partner for a range of dishes, including herb-roasted lamb, grilled salmon, and classic mushroom risotto. For those seeking an Asian-inspired pairing, Peking duck provides a harmonious match that highlights the wine’s interplay of fruit and spice.
Winery Background Ata Rangi stands as one of Martinborough’s pioneering wineries, recognized for its unwavering commitment to sustainable viticulture and thoughtful, low-intervention winemaking. Established in the early 1980s, the estate has become synonymous with benchmark New Zealand Pinot Noir, guided by a philosophy that honors both the land and local tradition. The Crimson label is dedicated to supporting conservation initiatives, particularly the preservation of native rata and pohutukawa trees, reflecting the winery’s deep connection to its environment. Winemaking at Ata Rangi emphasizes gentle handling and minimal use of oak, allowing the pure fruit character to shine through. This dedication to quality and environmental stewardship distinguishes Ata Rangi as a leader in New Zealand’s fine wine landscape.