Wine Critics:
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SKUID: S001005
Bruno Giacosa Nebbiolo d'Alba 2023
Vintage Character
The 2023 Nebbiolo d'Alba from Bruno Giacosa offers a refined interpretation of Piedmont’s signature grape, shaped by the region’s classic terroir. The 2023 vintage in Piedmont was marked by a balanced growing season, with moderate rainfall and generous sunshine fostering healthy, evenly ripened Nebbiolo grapes and resulting in wines of clarity and poise.
Tasting Profile & Food Pairing
This wine opens with an expressive bouquet of wild strawberries, rose petals, and hints of violet, layered with subtle sweet spice and earthy undertones. On the palate, it is vibrant and precise, featuring finely integrated tannins that frame flavors of red cherry, raspberry, and a delicate mineral note, culminating in a long, graceful finish. The wine’s medium body and lively acidity make it an excellent match for a range of dishes, from classic tajarin pasta with white truffle to herb-roasted duck, or paired alongside Taleggio cheese for a harmonious experience at the table.
Winery Background
Bruno Giacosa stands as a benchmark producer in Piedmont, renowned for a steadfast dedication to quality and authenticity.
Established in the mid-20th century, the estate has earned international recognition through its meticulous vineyard selection and traditional winemaking methods that emphasize minimal intervention. Giacosa’s approach is rooted in expressing the purity of Nebbiolo and the nuanced character of Piedmont’s calcareous and clay-rich soils, allowing each vintage to reflect its unique origins. This commitment to excellence and respect for regional heritage has secured the estate’s reputation among collectors and connoisseurs, with each bottle offering a distinctive and genuine taste of Piedmontese tradition.
The 2023 Nebbiolo d'Alba from Bruno Giacosa offers a refined interpretation of Piedmont’s signature grape, shaped by the region’s classic terroir. The 2023 vintage in Piedmont was marked by a balanced growing season, with moderate rainfall and generous sunshine fostering healthy, evenly ripened Nebbiolo grapes and resulting in wines of clarity and poise.
Tasting Profile & Food Pairing
This wine opens with an expressive bouquet of wild strawberries, rose petals, and hints of violet, layered with subtle sweet spice and earthy undertones. On the palate, it is vibrant and precise, featuring finely integrated tannins that frame flavors of red cherry, raspberry, and a delicate mineral note, culminating in a long, graceful finish. The wine’s medium body and lively acidity make it an excellent match for a range of dishes, from classic tajarin pasta with white truffle to herb-roasted duck, or paired alongside Taleggio cheese for a harmonious experience at the table.
Winery Background
Bruno Giacosa stands as a benchmark producer in Piedmont, renowned for a steadfast dedication to quality and authenticity.
Established in the mid-20th century, the estate has earned international recognition through its meticulous vineyard selection and traditional winemaking methods that emphasize minimal intervention. Giacosa’s approach is rooted in expressing the purity of Nebbiolo and the nuanced character of Piedmont’s calcareous and clay-rich soils, allowing each vintage to reflect its unique origins. This commitment to excellence and respect for regional heritage has secured the estate’s reputation among collectors and connoisseurs, with each bottle offering a distinctive and genuine taste of Piedmontese tradition.
Product details
Wine TypeRed
WineryBruno Giacosa
Grape VarietiesNebbiolo
Winemaker—
CountryItaly
Expert Rating—
RegionPiedmont
SweetnessDry
Sub-regionNebbiolo d'Alba
Alcohol Level14.0
Classification (Ranking)—
Format750ml
Prices
GDV Fine Wines
Standard delivery 2-5 working days
Vinobuzz Delivery
HK$378
HK$378
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