Wine TypeRed
WineryCraggy Range
Grape VarietiesMerlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
WinemakerJulian Grounds
CountryNew Zealand
Expert RatingJS 97
RegionHawke's Bay
Production VolumeSmall(28,800 bottles)
Sub-regionGimblett Gravels
SweetnessDry
Classification (Ranking)—
Alcohol Level13.5
Format1.5L